The legacy of Musafir is born from over 25 years of culinary mastery. Our founders began their journey in the vibrant food scene of the United Kingdom, perfecting Indian flavours in world-class kitchens and catering to global palates. Today, they bring that legacy to Brampton, crafting Musafir into a destination that blends tradition, warmth, and a dash of drama.

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Every dish we serve is a tribute to India's rich culinary map—from Delhi’s creamy butter chicken to Bombay’s spicy pav bhaji and Chennai’s chicken 65, Amritsar’s smoky tandoors to Lucknow’s fragrant biryanis. We focus on Indian specialties that are bold, indulgent, and unforgettable.